CLASSES TO BE CONFIRMED
FRESH HOMEGROWN VEGETABLES AND FRUIT
CLASS
1. 5 Potatoes
2. 4 Globe Beet (Judged for size, colour and shape)
3. 5 Carrots
4. 3 Onions
5. 5 Shallots
6. 1 Cabbage
7. 5 Pods of Peas
8. 5 Broad Beans
9. 2 Courgettes
10. 1 Lettuce
11. 5 Tomatoes (Calyxes on)
12. 1 Cucumbers
13. Plate of 8 stalks of soft fruit placed on leaves (All one kind)
14. 4 Sticks of Rhubarb
15. Any other Vegetable – number left to the discretion of exhibitor
16. Longest Stick of Rhubarb
FLOWERS
17. 5 Pansies
18. 1 Rose for Perfume
19. 1 Hybrid Tea Rose
20. 1 Stem Floribunda/Mutiflora Rose
21. 6 Stems Annual Plants – 3 different kinds – 2 stems of each kind
22. 6 Perennials – 3 different kinds – 2 stems of each kind
23. 5 Pinks
24. 3 Stems of French Marigolds – with foliage
25. 6 Spikes Sweet Peas
26. Vase of mixed Flowers – Vase top 5cm–8cm (2”-3”) diameter
27. Any Pot Plant for Bloom – must have been owned by exhibitor for 2 months
28. Any Pot Plant for Foliage – must have been owned by exhibitor for 2 months
29 Container of Herbs – minimum of two varieties
FLOWER ARRANGEMENTS
CLASS
30. A Ladies Spray
31. A vertical arrangement of flowers & foliage. Accessories can be used. Width not to exceed 38cms (15”). Height unlimited.
32. “Down the garden path.” Fresh flowers and foliage incorporating fruit and/or vegetables – Width not exceed 61cms (2 feet). Height unlimited.
33. A decorated hat. Not exceeding 41cms (16”).
34. A hand held posy.
N.B. In Classes 30- 34 Flowers may be bought
In Classes 30- 32 Artificial flowers should NOT be used
HOUSEHOLD
CLASS
35. Dish of 6 eggs (Exhibitors own hens – State if Pullets)
36. Dundee Cake not exceeding 20cm (8”)
37. Bakewell Tart
38. 6 Rusks
39. 6 Flapjacks
40. Victoria Chocolate Sponge – using 3 eggs
41. Victoria Jam Sponge – Not Iced
42. Loaf of Bread
43. 6 Cheese Scones
44. 6 Muffins (any sort)
45. 6 Fingers of Shortbread
46. Homemade Jam – 340gms (12oz) jar minimum
47. Jar Homemade Lemon/Orange Curd
48. Jar Homemade Jelly
49. Homemade Marmalade 340gms (12oz) jar minimum
N.B. Screw, cellophane or plastic lids can be used on preserves
HANDICRAFT
CLASS
50. A Knitted article
51. A Crotchet article
52. A Sewn article
53. Embroidery/Cross-Stitch – Items to be judged on stitch work
54. A Handmade greeting card using any medium
55. A painting or drawing in any medium for Adults – no larger than 61cm (2’) Wide
56. Handicraft Hard – e.g. Woodwork – Basketry etc.
57. Handicraft Soft – e.g. Patchwork – soft toys – knitted toys etc.
58. Colour Print entitled “Transport” taken by exhibitor
59. Colour Print, entitled “Farming Scene” taken by exhibitor
60. A Short Story beginning “There was a shot ……..”
(Maximum 150 words)
CHILDREN
AGES MUST STATE YEARS MONTHS AND DAYS
CLASS
61. Under 5 years - A model of an animal – State Age
62. Age 5 – 7 years - A glitter picture – State Age
63. “ “ - A birthday card - State Age
64. “ “ - A picture from scrap material (eg buttons/string etc) - State Age
65. “ “ - Handmade article by exhibitor - State Age
66. “ “ - Decorate 3 Buns - State Age
67. Age 8 – 10 years - Artwork (non computer) - State Age
68. “ “ - A bookmark (any material) – State Age
69. “ “ - Handmade article by exhibitor - State Age
70. “ “ - 2 Gingerbread persons – State Age
71. “ “ - A computer generated picture - State Age
TROPHIES TO BE WON
Wyvale cup Highest points in show
Annual |Cup Best exhibit in show
Vegetable trophy Classes 1-16
Peter Hemstead trophy (Flowers) Classes 17-29
WI Presidents Cup (Flower Arrangement Classes 30-34
Denny Cup Household Classes 35-48
Handicraft Trophy(donated by Pippa Williamson) Classes 49-58
Scott Trophy (ages 5-7) Classes 59-65
Junior Trophy (Jillian Pumfrey) (ages 8-10) Classes 65-69
Childrens Cup (John Last) (ages 11-16) Classes 70-73